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Xiaolongbao refers to a type of small Chinese steamed bun (baozi) traditionally prepared in a xiaolong, a small bamboo steaming basket.
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INGREDIENTS (dough) · 1 tbsp (1 packet) dry active yeast · 1/2 cup white sugar · 2 eggs · 2 tbsp sesame oil · 4 cups AP flour · 1 cup heavy cream · pinch kosher ...